• 6 Bedrooms
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General Features

  • Baby gates
  • Balcony
  • Beach access
  • Blu-Ray player
  • Cable : DirecTV
  • Central AC
  • Deck
  • Dishwasher
  • Dog-friendly
  • Elevator
  • Fireplace
  • Fridge
  • Game room
  • Gas fireplace
  • Gas grill : Private
  • High chair
  • Hot tub : Private
  • Internet
  • Iron
  • Microwave
  • Ocean view
  • Pack-N-Play
  • Pool : Private
  • Pool table : Private
  • Snowbird-friendly
  • Stereo
  • Stove
  • TV
  • Washer/dryer : Private
  • Water view
  • Wireless router

About this Property

  • 6 Bedrooms

The huge 4500-square-foot ocean-side Mas Tequila is perfectly detailed with a complete resort furniture and amenity package. This vacation rental is a very short walk to the subdivision ocean boardwalk. The ground level has extensive concrete parking with two carports, two outside showers, a fish station, under house entry, and an extra-large concrete pool with deck furniture. The first level has a large game room with a pool table, dart board, TV, surround sound stereo, wet bar with a mini-fridge, full-size fridge, and elevator.

All ceilings in Mas Tequila are 9' or higher. The second level has a laundry nook. The well-furnished third-story great room has cathedral ceilings, a fireplace, a 50' TV, and a surround-sound stereo system. MAS TEQUILA enjoys incredible ocean and sunset views from the large east and west furnished outside decks. A good-sized covered ocean deck offers plenty of sun protection. The large well-equipped kitchen has stainless steel appliances and an island bar. The over-the-top dining table shows extraordinary sunset views over the west deck. The fourth-story loft has a big game table, wet bar, futon couch, and deck access to panoramic ocean views.

All bedrooms have TVs, and the ocean-view primary bedroom has deck access to the hot tub and a bathroom with a shower. The second main bedroom has deck access, a walk-in closet, and a full bath with a garden tub and shower. Three guest bedrooms also have deck access; one is ocean-view with a desk.

Things to Know

  • The fireplace is available from October through April.
  • The private pool is open seasonally from April through mid-October. Dates are subject to change.
  • You will be required to sign an additional lease agreement upon making a booking which will be sent to your email. You will not be able to check in until we have received your signature electronically. Please contact us directly if you do not receive this agreement.
  • This property is managed by Vacasa North Carolina LLC.
  • 2 dogs welcome in this home. No other animals are allowed without specific Vacasa approval.
  • Parking notes: There is free parking available for 6 vehicles.

You must be 25 years or older to rent this property.

About Vacasa

With over 900 properties and all the popular amenities, Vacasa has vacation rentals for every group. Browse all rentals, including pet-friendly homes, homes with pools, and soundfront rentals. Our local team is dedicated to providing the best vacation experience for everyone, whether you are a multi-generation visitor of the Outer Banks, or looking to plan your first trip. With our professional, local caretaking team, central support staff, and 24/7 customer service, we're ready to help every step of the way.

Nearby Restaurants

Nearby Activities

Nearby Shopping

Ready to book Mas Tequila #28-5?

Book Online Get Information Call: 866-390-3543

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American Pie

Discover the best homemade ice cream and authentic made-from-scratch New York Style pizza the Outer Banks has to offer at American Pie in Kill Devil Hills. An Outer Banks favorite for lunch, dinner or a delicious scoop of scrumptious ice cream after a day at the beach.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.

 

“I learned everything about the restaurant business from my parents,” Miller says. “They ran the business together for all those years, and now my wife and I are doing the same. “Throughout the summer, we’re feeding around 2,000 people a day in our two restaurants. It’s a challenge we embrace every season, and we get a lot of fulfillment from making it all work.”

 

The Millers focus on two main specialties: high quality foods and unparalleled service. Seafood at Miller’s is fresh and locally caught, and they serve high-quality Angus beef, fresh pastas and homemade desserts. At American Pie, guests enjoy hand-tossed pizzas and homemade ice cream.

 

“We put a lot of time and effort into ensuring the products we bring in are top-notch,” Miller says. “Our customers know that when they visit our restaurants, they’ll be getting the quality and consistency they’ve come to know and love.”