• This is a past event. We will update next upcoming event details as soon as they are available.

RACE OUTER BANKS STYLE

TowneBank Outer Banks Marathon & Southern Fried Half Marathon
Outer Banks 8K | Buccaneer 5K | Southern 6 | Family Fun Run

The Southern Fried Half Marathon is a USATF certified course.

This great race is scheduled every Veterans Day Weekend.
SAVE THE DATE:  November 10 & 11 2018

2017 is the 12th year of the Outer Banks Marathon weekend. Come Race Outer Banks Style!

This awesome weekend includes:
  RUNNING SWAG! (Stuff We All Get!)
  CUSTOM MEDALS FOR ALL FINISHERS
  FREE SHUTTLE SERVICE (26.2 & 13.1)
  EVENT SHIRT -Gender specific
  FREE RUNNER FOOD & BEER (21+)
  RUNNER EXPO – Open to the public
  4 CHALLENGES - earn extra bling!
   5K & Full | 5K & Half | 8K & Full | 8K & Half

SUPER SATURDAY includes the Outer Banks 8K, the Buccaneer 5K, the Family Fun Run and the Diaper Dash! Open and free to the public. Enjoy face painting, rock wall climbing, bounce house, a kid sized obstacle course, corn hole and more!

SOUTHERN 6! – What is it? Southern 6 is an adult fun run, meaning that it is not timed. This course is half of the Southern Fried Half Marathon and Southern 6 runners run to the party at the Finish in Manteo. Shirts and Medals, free runner food and beer (+21) too are included!
A great way to celebrate with your “serious” runners.

POST RACE PARTY WITH LIVE MUSIC - FOOD - BEER - RETAIL
Amazingly Awesome volunteers and community course support!

Outer Banks Sporting Events is a 501c3 nonprofit. 100% of net proceeds benefit the good works of the Outer Banks Relief Foundation and the Dare Education Foundation. Thank you for helping us help others,

"The OBX is a beauty of a place and a beauty of a race. I discover new things every Year. And I've made some good friends from the Outer Banks. It is a lot of fun to catch up on the news each year when I visit. It's especially nice to be remembered and welcomed back each year." ~ D Vernes

"...after enjoying the hospitality of so many OBXers last week before, during and after my race, I'm not surprised. Y'all have done an outstanding job of promoting this race and executing every detail. This entire experience merits a High Five Fun Factor! Thank you, hope to see you next year!" ~ E. Anderson

American Pie

American Pie

Discover the best homemade ice cream and authentic made-from-scratch New York Style pizza the Outer Banks has to offer at American Pie in Kill Devil Hills. An Outer Banks favorite for lunch, dinner or a delicious scoop of scrumptious ice cream after a day at the beach.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.

 

“I learned everything about the restaurant business from my parents,” Miller says. “They ran the business together for all those years, and now my wife and I are doing the same. “Throughout the summer, we’re feeding around 2,000 people a day in our two restaurants. It’s a challenge we embrace every season, and we get a lot of fulfillment from making it all work.”

 

The Millers focus on two main specialties: high quality foods and unparalleled service. Seafood at Miller’s is fresh and locally caught, and they serve high-quality Angus beef, fresh pastas and homemade desserts. At American Pie, guests enjoy hand-tossed pizzas and homemade ice cream.

 

“We put a lot of time and effort into ensuring the products we bring in are top-notch,” Miller says. “Our customers know that when they visit our restaurants, they’ll be getting the quality and consistency they’ve come to know and love.”