Kill Devil Hills Lessons & Educational Events - 2025 Schedule

For those traveling to the Outer Banks, The Cotton Gin is a beloved landmark with its large windmill and picturesque gardens. The Cotton Gin has stood in the same location since 1929, starting as a working cotton gin and growing to a gift store with 4 locations. Visitors are treated to a unique shopping experience in our main store in Jarvisburg, as well as our beach stores in Corolla, Duck, and Nags Head. Explore room after room filled with décor for your home and coastal fashions for both men and women. Discover the brands you really want, like, Vera Bradley, Vineyard Vines, La Mer Luex, Simply Southern, Lindsay Phillips, Scout, Pandora, Kameleon, Brighton, Spartina, Tommy Bahama, Southern Tide and Salt Life and Old Guys Rule - all under one roof!

Don’t forget the gourmet market, or shop our beautiful linens for your bedroom and bath. We also feature coastal books and fine art, or just a whimsical fun gift to bring home to family and friends. Stop by soon and don’t forget to try our estate grown wines in our stores or visit our vineyard and winery, Sanctuary Vineyards, located adjacent to the original Cotton Gin in Jarvisburg.

Most know The Cotton Gin as a must-stop shop for fine gifts, beachwear, souvenirs and so much more, but this retailer has a long-standing history within the Outer Banks. A local landmark that holds almost a century of memories, The Cotton Gin started from humble beginnings and continues to adapt to the times and tourists. Tommy Wright’s family has been in the Outer Banks for nearly 200 years. His great-great grandfather, Jacob Francis Wright, shipwrecked in Duck back in the early 1800s. Calling these barrier islands his new home, Wright and his family acclimated to their new environment.

Adaptation is a common theme for the Wright family. Tommy and his wife Candace, who continue to steer The Cotton Gin, have seen not only their business change with the times, but the Outer Banks as a vacation destination as well. A farm market in Jarvisburg eventually transformed and flourished into several retail locations dotting the Outer Banks.

“As the area changed and tourism took off in the 1960s, the family saw people coming for vacations, so they began to grow vegetables and things developed from there,” says Tommy Wright. The Wright family expanded upon the farm market and began to remodel a working cotton gin, later transforming the gin into The Cotton Gin general store in the late 1960s. While the additions to the farm store drew visitors, it was their encounters with the Wright family that kept people coming back year after year, which is something that remains true today.

Stay, Play and Eat- Donuts, Ice Cream & Coffee Treats! Located on the Duck Boardwalk, behind Dockside Seafood, this breakfast & Dessert-Shop features treats you've never tasted before! Try the hot, made to order, donutz on a stick with more than 35 toppings! They'll melt in your mouth! Or try the Gluten-Free Donuts; limited quantities, daily. Plus, try any or all of the 9 flavors of homemade tastefully twisted soft serve. Frozen yogurt, sorbets, sherbet, hand dipped and homemade ice cream flavors.

Unique coffees, sodas and espresso that will satisfy the whole family. Mix-and-match nostalgic candies and much more. Bring the carnival to your mouth and eat it like nobody’s watchin’! Donutz-On-A-Stick- where visual stimulation meets taste bud overload!

Carnival Treats at the Beach—With Flavorful Creations and Allergy-Friendly Options, Donutz on a Stick Serves Up Sweet Treats for Everyone

David and Stephanie were not always in the business of carnival confections. In fact, Stephanie was a fitness instructor and David worked in the computer field. But he loved donuts and she loved ice cream, and when they saw an opportunity to bring their favorite treats to beachgoers, they jumped on it.

In 2014, the couple opened their first Donutz on a Stick—a family-run, family-friendly dessert shop on the boardwalk. They quickly realized that in order to serve everyone, they would need to get creative. “We had a family who would come in, and one of the little boys would have to wait by the door because of his gluten allergy,” David says. “That didn’t sit well with us. We wanted everyone to come under the same roof no matter what kind of allergies they had. And we continue to work towards that goal.”

The Williams’ daughter Desireé spent six weeks experimenting until she created a gluten-free donut that was totally safe and delicious. Gluten-free donuts are now a huge part of the business, with more than 1,000 being served each day, just out of the Duck location. But you will want to call or stop by to reserve them in advance.

The Williams’ other three children, David, Justin and Christian, have all invented menu items as well, such as Christian’s donut milkshake, which features hot and fresh cooked donuts blended into a milkshake with another donut on top making it picture perfect.

While all the Williams have created menu items, the most popular pick—the donut sundae—was actually a happy accident.

“We were being featured in a local magazine and we could only have one photo for the article,” David says. Since both ice cream and donuts were equally popular, “we built the donut sundae for the photo and we discovered after the photoshoot that it tasted amazing. It was completely serendipitous.”

The Williams family is constantly creating and improving upon their recipes. At the heart of it all is a desire to see everyone come in and enjoy an experience together. They want to bring the carnival to your mouth.

“No matter how busy we are—even if there’s a line down the boardwalk—every customer gets that engagement and service from us,” they say.

The family has since opened a second location in the Hampton Roads, Virginia area.