• 4 Bedrooms
  • 3 Bathrooms
  • Sleeps 8
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General Features

  • C/AC & Heat
  • Ceiling Fan(s)
  • Charcoal Grill
  • Covered Deck
  • Den
  • Enclosed Outdoor Shower
  • Extra Nights (No)
  • Fully Equipped Kitchen
  • Hot Tub
  • Keyless (Yes)
  • No Smoking or Vaping Allowed
  • Oceanside
  • Optional Linens - $120.00 Plus Tax
  • Optional Towels - $70.00 Plus Tax
  • Partials Allowed (No)
  • Private Driveway
  • Regular Coffee Maker(s)
  • Sun Deck
  • TV
  • Washer/Dryer
  • Wireless Internet

About this Property

  • Sleeps 8
  • 4 Bedrooms
  • 3 Bathrooms

Bright, Open, & Nicely Decorated with many interior updates that provide a coastal feel along with excellent Ocean Views & Easy Access to the Beach. Relax & enjoy all this terrific home has to provide including the great ocean views from the top level living/dining/kitchen area & sun deck.

Ground Level: Parking for 3 Cars, Enclosed Outside Shower, Park Grill, Covered Entry, Den w/TV, & Laundry Area.

Mid Level: 3 Bedrooms (1 w/Queen, 1 w/2 Singles, 1 w/2 Bunk Sets), Full Hall Bath, & Covered Deck w/Hot Tub.

Top Level: Living/Dining/Kitchen Area, Hardwood Floors, Large TV, Sun Deck, 1 Bedroom w/King, & Sun Deck.

Features include: C/AC & Heat, Washer/Dryer, Microwave, TVs, Wireless Internet, & Deck Furniture. No Pets Allowed. This is a Non-Smoking Unit.

About Joe Lamb Jr. and Associates

Since 1968, our locally owned and operated company has offered families just like yours a wide selection of rental homes in the beach communities of Duck, Southern Shores, Kitty Hawk, Kill Devil Hills, Nags Head and South Nags Head. We invite you to view our professional photographs and detailed property descriptions complete with maps and amenity lists. You're sure to find the perfect vacation rental, and you'll see why our guests consider us a part of their family.

Nearby Restaurants

Nearby Activities

Nearby Shopping

Ready to book 045 | Shore to Please?

Book Online Get Information Call: 252-261-4444

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Jimmy's Seafood Buffet

Home of the Crab Leg & Lobster Buffet for 25! years! Jimmy’s Seafood Buffet is a great stop for an all you can eat affordable dinner extravaganza. The buffet offers over 100 different items. It even serves Jumbo Alaskan crab legs and Jumbo steamed shrimp, something you will not find on any other buffet in the OBX. The buffet offers a variety of seafood and non seafood options. Try some of Jimmy’s seafood options and load your plate with blackened tuna, Louisiana crawfish, steamed scallops and mussels, fried oysters and deviled crabs. Not in the mood for seafood? Fill your plate with steak, pineapple glazed ham, fried chicken, BBQ ribs, and fettuccini Alfredo to name a few. The buffet also offers a kid section. Let your kids load their plates with chicken tenders, mac and cheese, and corn dog nuggets. Don’t forget dessert! The buffet also offers soft serve ice cream and a plethora of baked goods. 

 

It’s been 25 years since Jimmy’s Seafood Buffet opened its doors for the first time. Since that inaugural summer, the goal has remained the same: provide customers with a tasty, fresh array of seafood full of Caribbean flavor.

 

Elizabeth Dowless and her husband Jerry had always worked in restaurants in the Outer Banks, so when the opportunity to open Jimmy’s Seafood Buffet with a couple of friends arose, it was an easy yes. The Dowlesses bought out the business in 2003, excited to turn Jimmy’s into an Outer Banks staple. When Jerry passed away later that year, Dowless knew she wanted to continue pursuing their dream on her own.

 

Dowless went all in on the concept of a fresh, flavorful seafood buffet and her hard work paid off. Jimmy’s Seafood Buffet is a beloved fixture of Outer Banks dining, with customers returning year after year for the fresh fare.

 

“Customers keep in contact with me throughout the winter. I get people every day asking me when we’re opening for the season, and customers book their vacations around our opening,” Dowless says. “I absolutely love getting to see familiar faces come back to see us each year. I love seeing them lose their minds over the buffet! Their excitement is what I love most about my job.”