• Thursday, October 9th - Sunday, October 12th

Celebrating its 32nd year in 2025, the Outer Banks Home Builder Association's Parade of Homes is an exceptional chance for Outer Banks newcomers and long-time residents alike to discover the many new and enchanting homes for sale on this coveted stretch of the North Carolina coastline.

The Outer Banks Parade of Homes features in-person tours of some of the most innovative, exciting, and distinctive homes on the Outer Banks, spanning from the 4WD beaches of Currituck County to the small villages of Hatteras Island. Builders and real estate professionals will be on hand throughout the three-day event to provide more information on plans and construction, and the Outer Banks Parade of Homes serves as a great launching point for OBX property owners who are on the cusp of constructing the home of their dreams. From modern vacation rentals that can accommodate a crowd, to classic Outer Banks architecture that can’t be found anywhere else on the East Coast, the Outer Banks Parade of Home is a great opportunity to discover your favorite home designs and uncover your personal OBX style. Tickets are for sale in advance of the event, and more details on the featured homes in this year’s Parade of Homes are available online.

Jimmy's Seafood Buffet

Home of the Crab Leg & Lobster Buffet for 25! years! Jimmy’s Seafood Buffet is a great stop for an all you can eat affordable dinner extravaganza. The buffet offers over 100 different items. It even serves Jumbo Alaskan crab legs and Jumbo steamed shrimp, something you will not find on any other buffet in the OBX. The buffet offers a variety of seafood and non seafood options. Try some of Jimmy’s seafood options and load your plate with blackened tuna, Louisiana crawfish, steamed scallops and mussels, fried oysters and deviled crabs. Not in the mood for seafood? Fill your plate with steak, pineapple glazed ham, fried chicken, BBQ ribs, and fettuccini Alfredo to name a few. The buffet also offers a kid section. Let your kids load their plates with chicken tenders, mac and cheese, and corn dog nuggets. Don’t forget dessert! The buffet also offers soft serve ice cream and a plethora of baked goods. 

 

It’s been 25 years since Jimmy’s Seafood Buffet opened its doors for the first time. Since that inaugural summer, the goal has remained the same: provide customers with a tasty, fresh array of seafood full of Caribbean flavor.

 

Elizabeth Dowless and her husband Jerry had always worked in restaurants in the Outer Banks, so when the opportunity to open Jimmy’s Seafood Buffet with a couple of friends arose, it was an easy yes. The Dowlesses bought out the business in 2003, excited to turn Jimmy’s into an Outer Banks staple. When Jerry passed away later that year, Dowless knew she wanted to continue pursuing their dream on her own.

 

Dowless went all in on the concept of a fresh, flavorful seafood buffet and her hard work paid off. Jimmy’s Seafood Buffet is a beloved fixture of Outer Banks dining, with customers returning year after year for the fresh fare.

 

“Customers keep in contact with me throughout the winter. I get people every day asking me when we’re opening for the season, and customers book their vacations around our opening,” Dowless says. “I absolutely love getting to see familiar faces come back to see us each year. I love seeing them lose their minds over the buffet! Their excitement is what I love most about my job.”