• Friday, May 2nd - Saturday, May 3rd

Automobile enthusiasts can meet and greet with fellow aficionados while exploring some of the most stunning coastlines that North Carolina has to offer at this two-day festival that features a wide array of ways to have fun. The OBX Rod And Custom Festival is a special celebration of vintage and antique cars that will boast a host of family-friendly activities, from local food, to cruise-ins, to displays that will impress car fans of all tastes and ages.

The event has a long roster of activities lined up during its weekend-long celebration, including cruise-ins, static displays of vintage vehicles, special events, games aimed towards adults and kids alike, and ample food to chow down in between the action. In addition, attendees can bring along their own automobile treasures, and can enjoy a lengthy exploration of multiple historic sites that are dotted throughout the Outer Banks. Based in Kill Devil Hills, the OBX Rod And Custom Festival has the happy distinction of being close to a wide range of scenic roadways and destinations, from the northern beaches of Corolla to the pristine shorelines of the Cape Hatteras National Seashore. As such, all attendees will really need to do to have fun is to just sit back and enjoy the ride.

Jimmy's Seafood Buffet

Jimmy's Seafood Buffet

Home of the Crab Leg & Lobster Buffet for 25! years! Jimmy’s Seafood Buffet is a great stop for an all you can eat affordable dinner extravaganza. The buffet offers over 100 different items. It even serves Jumbo Alaskan crab legs and Jumbo steamed shrimp, something you will not find on any other buffet in the OBX. The buffet offers a variety of seafood and non seafood options. Try some of Jimmy’s seafood options and load your plate with blackened tuna, Louisiana crawfish, steamed scallops and mussels, fried oysters and deviled crabs. Not in the mood for seafood? Fill your plate with steak, pineapple glazed ham, fried chicken, BBQ ribs, and fettuccini Alfredo to name a few. The buffet also offers a kid section. Let your kids load their plates with chicken tenders, mac and cheese, and corn dog nuggets. Don’t forget dessert! The buffet also offers soft serve ice cream and a plethora of baked goods. 

 

It’s been 25 years since Jimmy’s Seafood Buffet opened its doors for the first time. Since that inaugural summer, the goal has remained the same: provide customers with a tasty, fresh array of seafood full of Caribbean flavor.

 

Elizabeth Dowless and her husband Jerry had always worked in restaurants in the Outer Banks, so when the opportunity to open Jimmy’s Seafood Buffet with a couple of friends arose, it was an easy yes. The Dowlesses bought out the business in 2003, excited to turn Jimmy’s into an Outer Banks staple. When Jerry passed away later that year, Dowless knew she wanted to continue pursuing their dream on her own.

 

Dowless went all in on the concept of a fresh, flavorful seafood buffet and her hard work paid off. Jimmy’s Seafood Buffet is a beloved fixture of Outer Banks dining, with customers returning year after year for the fresh fare.

 

“Customers keep in contact with me throughout the winter. I get people every day asking me when we’re opening for the season, and customers book their vacations around our opening,” Dowless says. “I absolutely love getting to see familiar faces come back to see us each year. I love seeing them lose their minds over the buffet! Their excitement is what I love most about my job.”