• This is a past event. We will update next upcoming event details as soon as they are available.

Manteo’s vibrant downtown scene is on full display during this monthly event that highlights the area’s businesses, restaurants and galleries that makes this central Outer Banks community so unique. The First Friday in Manteo is held every month on the initial Friday of the month, and is a street festival that will make any new visitor fall in love with this charming coastal community.

The event is held along the waterfront in Downtown Manteo, and anyone strolling along Queen Elizabeth Avenue, Sir Walter Raleigh Street, or Budleigh Street will be treated to the festivities. During this 6:00 p.m. until 8:00 p.m. celebration, sidewalks are lined with live music, magicians, period-dressed actors from various historic attractions, artisans, and much more, and every week presents an opportunity to experience and discover a new downtown gem. Many shops and restaurants are open late for the evening, and / or have specials or festivities of their own to lure in visitors. With lots of ways to enjoy the cool shopping, dining, and arts scene, this monthly event is a fantastic introduction to what the town is all about. The event is held rain or shine, and everyone is welcome to swing by the waterfront to join in the fun.

Jimmy's Seafood Buffet

Jimmy's Seafood Buffet

Home of the Crab Leg & Lobster Buffet for 25! years! Jimmy’s Seafood Buffet is a great stop for an all you can eat affordable dinner extravaganza. The buffet offers over 100 different items. It even serves Jumbo Alaskan crab legs and Jumbo steamed shrimp, something you will not find on any other buffet in the OBX. The buffet offers a variety of seafood and non seafood options. Try some of Jimmy’s seafood options and load your plate with blackened tuna, Louisiana crawfish, steamed scallops and mussels, fried oysters and deviled crabs. Not in the mood for seafood? Fill your plate with steak, pineapple glazed ham, fried chicken, BBQ ribs, and fettuccini Alfredo to name a few. The buffet also offers a kid section. Let your kids load their plates with chicken tenders, mac and cheese, and corn dog nuggets. Don’t forget dessert! The buffet also offers soft serve ice cream and a plethora of baked goods. 

 

It’s been 25 years since Jimmy’s Seafood Buffet opened its doors for the first time. Since that inaugural summer, the goal has remained the same: provide customers with a tasty, fresh array of seafood full of Caribbean flavor.

 

Elizabeth Dowless and her husband Jerry had always worked in restaurants in the Outer Banks, so when the opportunity to open Jimmy’s Seafood Buffet with a couple of friends arose, it was an easy yes. The Dowlesses bought out the business in 2003, excited to turn Jimmy’s into an Outer Banks staple. When Jerry passed away later that year, Dowless knew she wanted to continue pursuing their dream on her own.

 

Dowless went all in on the concept of a fresh, flavorful seafood buffet and her hard work paid off. Jimmy’s Seafood Buffet is a beloved fixture of Outer Banks dining, with customers returning year after year for the fresh fare.

 

“Customers keep in contact with me throughout the winter. I get people every day asking me when we’re opening for the season, and customers book their vacations around our opening,” Dowless says. “I absolutely love getting to see familiar faces come back to see us each year. I love seeing them lose their minds over the buffet! Their excitement is what I love most about my job.”